Cuvée Brut
Origin and Blend
80% Pinot Noir, 20% Chardonnay
20 to 25% of reserve wines.
Ageing : 3 years minimum
Dosage : 9 g/l
Formats
*18,7 cl - *20 cl - 37 cl - 75 cl - 150 cl - 3L - 6L *quoted upon request
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Cuvée
Brut
Tasting Notes
Pale gold with small fine bubbles. A rich and elegant nose with powerful fresh fruits aromas; a touch of biscuits, figs and spices. The palate is fresh, well balanced with hints of lemon fruits.
Serving advice
Serve between 8°C and 10°C. Excellent as an aperitif. The perfect food match is with oysters, high-quality cold cuts, and Parseman cheese.
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Cuvée
Brut
Gold medal
Concours général agricole de Paris 2019
Gold medal
Grand Prix d'Excellence, Vinalies Nationales 2016
Bronze medal
International Wine Challenge 2016
Bronze medal
Decanter World Wine Awards 2016
